Vinepair interviewed me to discuss career bartending

  The Rise of Career Bartending: The Good, the Bad and the Ugly words: BRITTANY RISHER     The face of tending bar is changing. Twenty or even 10 years ago, men and women got into bartending as a way to get somewhere else. It was a temporary job, “until you get a...

Thank you for the mention Vinepair

  Can Sobriety Make You a Better Bartender? words: NICK HINES     Bars are usually places to consume alcohol, not contemplate sobriety. Yet at the Up & Up, a swank cocktail bar in Manhattan’s West Village, that’s exactly what bar manager Chaim Dauermann and I...
The Valentine’s Cosmo

The Valentine’s Cosmo

Need cocktail inspiration for today? Here you go! Recipe: 1oz Vodka, 1/2oz orange Liqueur, 1/2oz Fresh Lime Juice, 1oz Cranberry Juice, Garnish with raspberries Enjoy!